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Norfolk County Ontario’s Garden
Norfolk County Tourism

Main course recipes from farmers and chefs in Norfolk County.

Asparagus Frites
Recipe by: The Combine, Simcoe

Asparagus Primavera
Recipe by: The Barrel, Simcoe

Autumn Stew
Recipe by: Country Herbs, Courtland

Blue Cheese & Pear Ravioli with Slivered Garlic
Recipe by: The Belworth House, Waterford

Blueberry Spareribs
Recipe by: Lakeview Blues

Braised Short Ribs
Recipe by: Tracy Winkworth & YU Ranch

Butternut Squash & Proscuitto Risotto with Spiced Butter
Recipe by: The Belworth House, Waterford

Cabbage Roll Roll-Ups

Casey’s Roasted Red Pepper Hummus
Recipe by: Chary Produce, Oakland

Chicken & 40 Cloves of Garlic (No Vampires Allowed)
Recipe by: Two Fairly Fat Guys

Coq au Vin
Recipe by: Villa Nova Estate Winery

Creamy Local Asparagus & Shiitake Mushroom Pasta Carbonara
Recipe by Blue Elephant Craft Brew House, Simcoe

Curried Cauliflower

Crispy Pan Fried Perch
Recipe by: South Coast Charters, Port Dover

Double Smoked Bacon Wrapped Roast Loin of Pork with Sage Peach / Bourbon Maple Gravy on Braised Red Cabbage
Recipe by: Norfolk County’s Fairly Fat Guys

Dream’a Pasta Primavera

Fairly Grilled Cheese
Recipe by: Norfolk County’s Fairly Fat Guys

FFG’s Ramblin’ Chili
Recipe by: Two Fairly Fat Guys

Fresh Grilled Lake Erie Trout with Roasted Peaches
Recipe by: The Long Point Bay Anglers

Fruit Pizza
Recipe by: Norfolk County Fair & Horse Show

Gourmet Pesto Potatoes

Grilled Venison Tenderloin
Recipe by: Chef Rob Rainford

Half-Baked Steak

Harvest Stew
Recipe by: Cider Keg

Herb & Peanut Ontario Rack of Lamb
Recipe by: The Belworth House

Kernal’s Peanut Chicken Dijon
Recipe by: Kernal’s Peanuts

Lamb Tajine with Fruit
Recipe by: The Belworth House, Waterford

Lavender & Apricot Mustard

Little Bo Peep’s Lost Rack of Lamb with Rosemary & Red Wine Reduction

Longhorn Pepper Stew
Recipe by: The Gilvesys, YU Ranch

Maple Bacon Buttermilk Biscuits
Recipe by: Fruit From Wood and Sand

Maple Espresso Glazed Pork
Recipe by: The Causeway Restaurant

Maple Curry Chicken Penne
Recipe by: The Blue Elephant

Maple Veggie Medley
Recipe by: Chamber’s Maple

Medley of Fallen Vegetables

Mary Had a Rack of Lamb with Sassy Saskie Sauce

Mix & Bake Pizza
Recipe by: Norfolk County’s Fairly Fat Guys

Mushroom Risotto
Recipe by: The Belworth House, Waterford

Norfolk County Wild Turkey
Recipe by: Dave Reid, Norfolk Land Stewardship Council

Norfolk Eggs for Two
Recipe by: The Causeway Restaurant, Long Point

Pasta Fagioli with Opal Basil
Recipe by: Country Herbs, Courtland

Pork Satay with Thai Peanut Dipping Sauce
Recipe by: The Belworth House

Pork Tenderloin with Norfolk Cherry Sauce

Pulled Pork Sandwiches
Recipe by: The Cider Keg, Vittoria

Red Wine Marinade for Beef

Ripe Tomato Relish
Recipe by: Norfolk County Fair & Horse Show

Sauteed Asparagus
A great dish in spring!

Seared Striploin with a Coffee & Black Pepper Rub

Spaghetti with Roasted Tomato Sauce and Basil
Recipe by: Norfolk County’s Fairly Fat Guys

Steak au Poivre
Recipe by: Villa Nova Winery

Stir-Fry with Snow Peas

Summer Fettucini
Recipe by: The Blue Elephant

Sweet Potato Casserole

Thin Crust Pear Pizza
Recipe by: St. John’s B&B

Turkey Strawberry Pasta Salad
Recipe by: Wholesome Pickins, Delhi

Veal Parmigiana
Recipe by: The Barrel

Wholesome Pickins Strawberry Pancakes
Recipe by: Wholesome Pickins

Zucchini with Cheddar and Bacon
Recipe by: Jensen Cheese, Simcoe